Sauted Meat Recipe

 I think Souted Meat is the number one  who loves eating meat . For example my husband. When I said shall we eat meat tonight he kissed me. That was the answer.

•   Ingredients for Sauted Meat:
•   1 kg steak ( lean mutton or  lean veal)
•   1 cup of water
•   4 tbsp olive oil
•   A pinch of salt
•   A pinch of thyme
•   A pinch of black pepper

Recipe:

Put 4 plts olive oil in  a pot. After that put the steak on it. Put the pot on fire . Let the steak cook until it gets its water out and boils down.  Stir it occasionally by roasting. Than add water in. Cook the steak until it boils down the water.  Sprinkle  a pinch of salt, black pepper and thyme. Turn off the oven. It is ready to be eaten now!

Rice pilaf goes very well with this dish.

Bon appetit.