Cheese Morsels
When my cousine phoned me from airport and said she would be here with in half an hour. I wanted to make something special for her so I began to prepare this marvelous cheese morsels. My cousine studies chemistry at Middle East Technical University. She studies very hard and she is always very busy. Her education is very important but we miss her very much. Because of this reason I wanted to make Cheese Morsels that she loves so much. When she came, first of all she looked at the kitchen to see what I made for her. When she saw my surprise for her she embraced me once more with a big smile on her face. I realized that I missed her more than I thought.
Ingredients :
- 6-7 slices of bread
- A cup of curd or white cheese
- Half bunch of parsley
- 5-6 stalks of dill
- 1 egg
- 1 tbsp butter
- A pinch of red pepper
Divide the bread slices into two pieces. Lay fireproof paper into oven tray then put the divided bread pieces on it. Wash parsley and dill very well then drain them.After washing and draining mince them. Smash the curd. Put curd, egg, dill, parsley and red pepper in a pot then stir them well. Spread butter on bread slices then spread the curd mixture on butter preheat the oven and heat bread slices for about 10 minutes on 180ºC ( 340 ºF)
Enjoy it!















MyLastBite on Fri, 27th Feb 2009 4:57 pm
This looks so good!
Dilek on Sun, 1st Mar 2009 4:13 am
Thanks for your comment.You can try it within 10-15 minutes and enjoy.
Hugging the Coast on Mon, 24th Aug 2009 2:23 pm
So easy yet satisfying!
Dilek on Mon, 24th Aug 2009 2:31 pm
thanks:)
Rich Dansereau on Tue, 25th Aug 2009 6:29 am
Oh wow these sound wonderful. They would be a great snack as you describe or a wonderful accompaniment for a main dinner course. I will definitely give these a try.
deborah rowell on Sat, 16th Jan 2010 4:44 pm
This recipe looks so good! I’m going to try it on my 2 yr. old grandson tomorrow. Thanks!