Fried Sea Bass
Having a little baby is hard for everyone. I gave birth to my precious daughter 20 days ago.My baby came to our life. We are so happy. So I couldn’t write anything on my blog for a long time. also I couldn’t cook anything until today. I think I won’t be able to cook for another long time. Anyway, today my husband fried sea bass. 
He prepared a differend corn flour for sea bass. There is no need to say anything. This is the recipe:
Of course we need corn flour, sesame and a pinch of red pepper flakes( My husband put “isot” for pepper. Isot is a kind of red pepper from Southeast Anatolia ) and a pinch of salt. Mix all of these perfectly.
First of all clean the fish and if you want you can cut sea bass into two aqual parts. After doing this, dip sea the bass in this flour. Then put sun flower oil in a pan then heat the pan. A few minutes later you can start to fry all fish.
You can eat this fish by squeezing lemon on it. Enjoy!
Chef E on Wed, 8th Jul 2009 6:50 am
We fish all the time, and I grew up eating fresh caught fish like this and breaded, so this is a total YUM in my book! Now I wish I had some with a plate of cornbread!
Diana on Wed, 8th Jul 2009 6:23 pm
Congrats on your new baby, that is such a wonderful thing!! Enjoy your baby – and your fish! Wonderful wonderful wonderful.
Dilek on Fri, 10th Jul 2009 2:39 am
Chef E, thanks for stopping on my blog and sharing your comment. Eating fish is realy healty and you are very lucky through fishing.
Dilek on Fri, 10th Jul 2009 2:45 am
Hi Diana, I gave a birth 22 days ago. I’m very happy. She is verry small… I suckle every 2 hours and this is very exhausting for me. From now my mom and my husband cook dishes for me and my baby but anyway I want to cook something for my blog.
Thanks for comment…
Salicornia Salad Video : Pinch Of on Thu, 30th Jul 2009 3:29 pm
[...] fried fish, prepared Salicornia Salad and drank Turkish raki yesterday. Our fish was Sea Bass. As I told before Sea Bass is verry yummy fish. We ate garden rocket and Salicornia [...]