King’s Choice
February 8, 2009 by Dilek
Filed under All, Main Dishes, Meat, Vegetables
Ingredients:
- 3 middle size potatoes
- 5 middle size of green pepper
- 4 middle size of tomatoes
- 400 gr mince
- An egg
- Two silices of crumb
- A pinch of black pepper
- A pinch of salt
- A pinch of cinnamon
- 3 tbsp vegetable oil
- 1 ½ cups of olive oil for frying
King’s Choice Recipe:
Put olive oil in a pot. Peel the potatoes and slice it. Than wash and dry. Put the pot on fire. Waiting after 5 minutes put the slices of the potatoes in it for frying. Take the potatoes on a side of service plate after frying.
Then cut the green peppers two or three slices. Put the peppers in the pot. Fry it. After frying take them on the same plate.
As for the meatballs… Put mince, crumb, egg, vegetable oil, salt and spices in a bowl. Knead the mixture. Make small meat balls from this mixture by kneading. Press each of them in your palm. Then fry in the pot. After frying take them beside fried potatoes and peppers.
Let’s start to prepare the tomato sauce. Peel the tomatoes and dice. Roast in a small pot for 5 minutes. If you want you can add a pinch of thyme or mashed garlic. Pour this souce over the plate and enjoy this marvelous King’s Choice.















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